Health Behaviors of Higher Education Students from 7 Countries: Poorer Sleep Quality during the COVID-19 Pandemic Predicts Higher Dietary Risk

Chen Du, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I. Fenton, Pao Ying Hsiao, Richard Hsiao, Laura Keaver, Chang Chi Lai, Hee Soon Lee, Mary Jon Ludy, Wan Shen, Winnie Chee Siew Swee, Jyothi Thrivikraman, Kuo Wei Tseng, Wei Chin Tseng, Juman Almotwa, Clare E. Feldpausch, Sara Yi Ling Folk, Suzannah Gadd, Linyutong WangWenyan Wang, Xinyi Zhang, Robin M. Tucker

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)12-30
Number of pages19
JournalClocks and Sleep
Volume3
Issue number1
DOIs
StatePublished - Mar 2021

ASJC Scopus Subject Areas

  • Neuroscience (miscellaneous)
  • Neurology

Keywords

  • alcohol misuse
  • COVID-19
  • dietary risk
  • physical activity
  • sleep
  • undergraduate and graduate students

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