The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic

Chen Du; Megan Chong Hueh Zan; Min Jung Cho; Jenifer I. Fenton; Pao Ying Hsiao; Richard Hsiao; Laura Keaver; Chang Chi Lai; Heesoon Lee; Mary Jon Ludy; Wan Shen; Winnie Chee Siew Swee; Jyothi Thrivikraman; Kuo Wei Tseng; Wei Chin Tseng; Stephen Doak; Sara Yi Ling Folk; Robin M. Tucker

doi:10.3390/nu13020442

The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic

Chen Du, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I. Fenton, Pao Ying Hsiao, Richard Hsiao, Laura Keaver, Chang Chi Lai, Heesoon Lee, Mary Jon Ludy, Wan Shen, Winnie Chee Siew Swee, Jyothi Thrivikraman, Kuo Wei Tseng, Wei Chin Tseng, Stephen Doak, Sara Yi Ling Folk, Robin M. Tucker

Department of Public and Allied Health

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	442
Pages (from-to)	1-22
Number of pages	22
Journal	Nutrients
Volume	13
Issue number	2
DOIs	https://doi.org/10.3390/nu13020442
State	Published - Feb 2021

ASJC Scopus Subject Areas

Food Science
Nutrition and Dietetics

Keywords

College
COVID-19
Food intake
Health behaviors
Mental health
Nutrition
Pandemic
Substance use
University students

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10.3390/nu13020442License: CC BY

Cite this

Du, C., Zan, M. C. H., Cho, M. J., Fenton, J. I., Hsiao, P. Y., Hsiao, R., Keaver, L., Lai, C. C., Lee, H., Ludy, M. J., Shen, W., Swee, W. C. S., Thrivikraman, J., Tseng, K. W., Tseng, W. C., Doak, S., Folk, S. Y. L., & Tucker, R. M. (2021). The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic. Nutrients, 13(2), 1-22. Article 442. https://doi.org/10.3390/nu13020442

The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic. / Du, Chen; Zan, Megan Chong Hueh; Cho, Min Jung et al.
In: Nutrients, Vol. 13, No. 2, 442, 02.2021, p. 1-22.

Research output: Contribution to journal › Article › peer-review

Du, C, Zan, MCH, Cho, MJ, Fenton, JI, Hsiao, PY, Hsiao, R, Keaver, L, Lai, CC, Lee, H, Ludy, MJ, Shen, W, Swee, WCS, Thrivikraman, J, Tseng, KW, Tseng, WC, Doak, S, Folk, SYL & Tucker, RM 2021, 'The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic', Nutrients, vol. 13, no. 2, 442, pp. 1-22. https://doi.org/10.3390/nu13020442

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keywords = "College, COVID-19, Food intake, Health behaviors, Mental health, Nutrition, Pandemic, Substance use, University students",

author = "Chen Du and Zan, \{Megan Chong Hueh\} and Cho, \{Min Jung\} and Fenton, \{Jenifer I.\} and Hsiao, \{Pao Ying\} and Richard Hsiao and Laura Keaver and Lai, \{Chang Chi\} and Heesoon Lee and Ludy, \{Mary Jon\} and Wan Shen and Swee, \{Winnie Chee Siew\} and Jyothi Thrivikraman and Tseng, \{Kuo Wei\} and Tseng, \{Wei Chin\} and Stephen Doak and Folk, \{Sara Yi Ling\} and Tucker, \{Robin M.\}",

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The effects of sleep quality and resilience on perceived stress, dietary behaviors and alcohol misuse: A mediation-moderation analysis of higher education students from asia, europe and north america during the COVID-19 pandemic

ASJC Scopus Subject Areas

Keywords

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